Birthday Packages | Ambassador Hotel Kaohsiung

Kaohsiung

WHERE CULTURE AND CONVENIENCE MEET

The Ambassador Hotel Taipei, which opened in 1964, is the first privately-owned five-star tourist hotel in Taiwan. During its renovation period from 2022 to 2028, the restaurant will continue to operate on the 2nd floor at No. 177, Liaoning Street, Zhongshan District, Taipei City. We look forward to your visit.

DOWNTOWN LUXURY LANDMARK

Ambassador Hotel Hsinchu, a contemporary five-star hotel in the city center, just 15 minutes from Hsinchu Science Park.

A JEWEL ON THE RIVERFRONT

Ambassador Hotel Kaohsiung, an urban retreat with beautiful views of the Love River.

Birthday Package

Package
Cantonese Menu
Szechuan Menu

Birthday Package

Validity
Until December 31, 2016
Price
TWD13,999 per table of 10 guests
Time
- Lunch: 12:00 noon to 3:00 pm, or
- Dinner: 6:00 pm to 9:00 pm
Venue
Choose from a range of flexible event venues
Inclusions
- Choice of Cantonese menu or Szechuan menu with restaurant quality cuisine
- One bottle of red wine per table
- Longevity noodles
- 10% discount on birthday cake
- Auspcious décor
- Floral arrangement and elegant menus for banquet tables
Minimum Guarantee/Spending
- International Hall: TWD550,000
- Top of Ambassador: TWD250,000
Remarks
- Package is valid until December 31, 2016, subject to availability and changes
- All prices are in TWD, subject to 10% service charge
- Corkage fees apply: TWD300 per table for red wine and TWD500 per table for spirit
Enquiries
+886 7 211 5211 extension 2353
Request a proposal

Starters
- Longevity Noodles
- Shrimp Rolls, Grilled Mullet Roe, Drunken Chicken, Roasted Duck
Soup
- Double Boiled Delight Soup with Papaya
Main Courses
- Braised Shark's Fin
- Braised Abalone with Vegetables and Cordyceps
- Fried Shrimps Typhoon Shelter Style
- Braised Fresh Garoupa with Garlic
- Braised Baby Cabbage with Crab Roe
Desserts
- Longevity Buns
- Sweet Soup with Snow Fungus and Lotus Seeds
- Seasonal Fresh Fruits
Remarks
- Menu is valid until December 31, 2016
- Menu is subject to change due to availability and seasonality of items
- Corkage fees apply: TWD300 per table for red wine and TWD500 per table for spirit
Enquiries
+886 7 211 5211 extension 2353
Request a proposal

Starters
- Longevity Noodles
- Whitebait with Melon Seeds, Jelly Fish with Black Fungus, Goose Webs, Drunken Chicken with Chinese Herbs
Soup
- Double Boiled Sea Whelk Soup with Sea Cucumber
Main Courses
- Braised Shark's Fin with Chicken Bouillon
- Braised Whole Abalone with Pork Tendons
- Roasted Duck
- Stewed Crabs in Clay Pot
- Cod with Plum Cordia
Desserts
- Longevity Buns
- Almond Cream
- Seasonal Fresh Fruits
Remarks
- Menu is valid until December 31, 2016
- Menu is subject to change due to availability and seasonality of items
- Corkage fees apply: TWD300 per table for red wine and TWD500 per table for spirit
Enquiries
+886 7 211 5211 extension 2353
Request a proposal